Old European Culture: Sickle (Sierp)
Sickle (Sierp) How did the Mesolithic hunter gatherers get the idea to start eating wild grains? Well my guess is that year after year they watched herds of deer and wild donkeys gorge themselves on ripe emmer wheat or einkorn wheat, both of which grow wild in huge quantities in Middle East. Jak mezolityczni zbieracze i myśliwi wpadli na … Czytaj dalej Old European Culture: Sickle (Sierp)
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